What's Good for the Goose Is Good for the Farmer?
Katherine Mangu-Ward | April 25, 2007, 12:19pm
Today in the special "eating well while eating green" edition of the New York Times food section, discussion of a new kind of more ethical foie gras.
One company even claims to have figured out the circumstances in which geese conveniently turn their own livers into foie gras voluntarily when let to "roam freely and gorge on grass, acorns, figs and lupines in the Extremadura region of Spain." Industry experts are skeptical.
But many producers are turning to more humane 6-inch flexible rubber tubes (instead of the traditional 8 to 10 inch steel tube) to make force-feeding less uncomfortable and less damaging to the health of the geese overall:
Using the new machine and his version of the feeding method, [foie gras farmer Tom] Brock raised more than 642 geese last fall. He said that not a single bird was sickened or injured during force-feeding. He plans to raise 12,000 this year.
As usual, animal cruelty activists refuse to give more than ultra-grudging credit for small but significant advances:
“Is a soft rubber tube better than a hard tube?” said Paul Shapiro, director of the factory farming campaign of the Humane Society of the United States, one of the groups that pushed for the California bill [banning foie gras]. “Maybe, but you are missing the point. You are still forcing them to eat more than they would ever eat voluntarily and inducing a state of disease.”
More on foie gras bans in Chicago and California here.
Ashish George | April 25, 2007, 3:28pm | #
Jennifer writes: "Except that it isn't, due to various difference between human and bird anatomy."
Pointing out that A is different from B is not the same as pointing out that A is relevantly different from B.
"Also, my 2 cents on foie gras; first of all, I could care less about the supposed 'pain' it puts the goose through. As long as we are not torturing animals unneccesarily I think they are fair game. One could argue these geese get much better treatment from us then from a feral cat that catches them.
That said, if a locality wants to ban the production of foie gras or force feeding animals I generally don't have a problem with that unless I happen to live there. It's when people ban it's SALE that there is a problem in my opinion."
Why the scare quotes around pain? And again, your "unnecessarily" begs the question. What is at issue is precisely whether or not what is inflicted--and yes, inflicted is the right word here--on the animals is justified.
"We might try looking at comparable cases, extending whatever judgments we make on those cases to the one before us. For example, we might look at the case of hunting, where I assume that it's not all right to hunt and kill animals merely for the fun of it. Is hunting a special case, because its object and what provides the fun is the chasing and maiming and death of animals? Suppose then that I enjoy swinging a baseball bat. It happens that in front of the only place to swing it stands a cow. Swinging the bat unfortunately would involve smashing the cow's head. But I wouldn't get fun from doing that; the pleasure comes from exercising my muscles, swinging well, and so on. It's unfortunate that as a side effect (not a means) of my doing this, the animal's skull gets smashed. To be sure, I could forego swinging the bat, and instead bend down and touch my toes or do some other exercise. But this wouldn't be as enjoyable as swinging the bat; I won't get as much fun, pleasure, or delight out of it. So the question is: would it be all right for me to swing the bat in order to get the extra pleasure of swinging it as compared to the best available alternative activity that does not involve harming the animal? Suppose that it is not merely a question of foregoing today's special pleasures of bat swinging; suppose that each day the same situation arises with a different animal. Is there some principle that would allow killing and eating animals for the additional pleasure this brings, yet would not allow swinging the bat for the extra pleasure it brings?"-- loony lefty Robert Nozick...Can you guess what his answer is?
http://www.animal-rights-library.com/texts-m/nozick01.htm
jb | April 25, 2007, 4:20pm | #
Eric the .5b wins the thread. Poor wolves. Beaked to death!?!
As to vegetarians, the Arrogant Worms said it best:
Listen up, brothers and sisters
Come hear my desperate tale
I speak of our friends of nature
Trapped in the dirt like a jail
/ G D Em / C D G / :
Vegetables live in oppression
Served on our tables each night
This killing of veggies is madness
I say we take up the fight
Salads are only for murderers
Cole slaw's a fascist regime
Don't think that they don't have feelings
Just 'cause a radish can't scream
/ D - G / / / C - D /
{Refrain}
I've heard the screams of the vegetables, scream scream scream
Watching their skins being peeled, having their insides revealed
Grated and steamed with no mercy, burning off calories
How do you think that feels, bet it hurts really bad
Carrot juice constitutes murder, and that's a real crime
Greenhouses prisons for slaves, let my vegetables grow
It's time to stop all this gardening, it's dirty as hell
Let's call a spade a spade, it's a spade it's a spade it's a spade
/ G D Em - / C G D - / 1st / C D G - / :
I saw a man eating celery
So I beat him black and blue
If he ever touches a sprout again
I'll bite him clean in two
I'm a political prisoner
Trapped in a windowless cage
'Cause I stopped the slaughter of turnips
By killing five men in a rage
I told the judge when he sentenced me
"This is my finest hour
I'll kill those farmers again
Just to save one more cauliflower"
{Refrain}
How low as people do we dare to stoop
Making young broccolis bleed in the soup
Untie your beans, uncage your tomatoes
Set potted plants free, don't mash that potato, ah
/ Am - Em - / C - G - / 1st / C - D - /
I've heard the screams of the vegetables scream scream scream
Watching their skins being peeled fates in the stir fry are sealed
Grated and steamed with no mercy you fat gourmet scum
How do you think that feels leave them out in the fields
Carrot juice constitutes murder V8's genocide
Greenhouses prisons for slaves yes your compost's a grave
It's time to stop all this gardening take up macramé
Let's call a spade a spade it's a spade it's a spade it's a spade
VM | April 25, 2007, 8:48pm | #
hemmingway's
stoopid, stoopid mmoose.
hrumph.
kicks self in taint.
Actually, Anonymous - my flippant response to this topic (and your post) ignored a larger, well-taken point you raise:
"I suspect the explanation may be knee-jerk politics since [insert various topics here] are often associated with the loony (feeling, not thinking) left."
I think you outline a definite knee jerk reaction by the "conservatarian" elements here. They might be more likely to identify socially conservative (or at least their default answers support several socially-conservative status quo positions) or at least conservative with selective limited government talking points.
We see that exact reaction in climate change threads, minimum wage (that's where the "MATT DAMON DEMAND KURV" came from) threads, and probably others.
We also see that in the keyboard tough guys - we saw a few, not to be confused with genuine posters, during the early posts after VT. Please do not confuse them with the actual gun afficionado types who definitely are not "internet tough guy" types.
Maybe you're right that this is rather like abortion... Those who assign a value of life after a certain point. Those who would assign a level of cruelty, in this case, that is beyond a threshold.
Have you ever been to a goose farm and saw the foie gras geese get fed? Have you ever seen a veal hut for a calf? Is there a difference?
Who knows. I draw the line at what I perceive to be crueltly to mammals (with the double m for High#. That's three Ms!). How some veal is raised is too much for me. I simply do not purchase (although I do find it very tasty and don't mind it being on the menu).
I did not think the foie gras geese were treated cruelly when I saw them. Would their treatment have changed my attitudes? Maybe. The first time I saw such a farm was long before I ever wanted to try it...
(example - I can't hunt and shoot a mammal, but have no problems with birds and with fishing (non mammal).)
So, flippant response aside, I don't think High# and others are arguing from a conservatarian (knee jerk cuz leftie opposition) point of view. It could be from a different assignment of cruelty - for you and others, foie gras is beyond a threshold. For others it's not.
Maybe that's why there's no middle ground. What is the attitude towards "cruelty" towards fish, mammals, farm animals, domesticated animals, pets (including birds, here - for Sandy) - it's probably a continuum, and the marker for "what is cruel" for geese is at a different spot.
There definitely is a difference in assigning of property rights for herd animals for food than for pets. Why? What are the cultural mechanisms? I don't know. Maybe some of the answer lies there......